FATHER'S DAY 2008
TALIA’S FATHER’S DAY BRUNCH MENU
11:30am–3:30pm
Chicken and Vegetable Soup or Vegetarian Potato Leek Soup
$7
Talia’s Garden Greens Salad Assortment of mixed garden vegetables and tossed mescaline greens served with lemon herb vinaigrette
$8
Thai Beef Salad Grilled Hanger steak in lemon grass, ginger, Asian wine vinegar, and cilantro. Tossed with greens, cucumbers, and red chilies.
$15
Hickory Grilled Salmon Salad Grilled hickory salmon with cucumber, ripe garden tomatoes, hearts of palm sweet red onions and avocado wedges
$12
Talia’s Sandwiches – Bun or Roll - Grilled chicken breast with mesclun salad and French fries or mashed potatoes
$14
Grilled salmon sandwich, served with lettuce, tomatoes and pancake
$12
Talia’s Hearty & Juicy Burger Hamburger served with lettuce, tomatoes, onions and French fries on bun - $13 – add $1 for American or Mozzarella non-dairy cheese
Chicken Fingers OR two hot dog buns -served with honey mustard sauce, mesclun salad and French fries
$13
Steak Sandwich Angus Beef Shoulder Steak, served with tomatoes, onions, salad and French fries
$13
TALIA’S OMELETS and EGGS
All Omelets are served with pancakes or French fries and are available with one of the following choices:
Plain Omelet -$9
$2 extra for ONE of the following: Spinach, Mushrooms, Onions, Tomatoes, Asparagus
Salmon Benedict 4 oz. fillets of salmon topped with two poached eggs with hollandaise sauce on toasted roll or bun and served with choice of pancake or French fries
$15
Eggs Florentine Two poached eggs with sautéed spinach, hollandaise sauce on toasted roll or bun served with choice of pancake or French fries
$14
Steak and Eggs Grilled Shoulder Steak with two eggs, served with mesclun salad choice of pancake or French fries
$17
Pancakes with syrup, braised berries topping, two eggs and French fries
$15
DESSERTS
Chocolate mousse
$9
Chocolaté soufflé with ice cream
$11
Mixed Berries with whipped cream
$9
Fresh fruit cocktail
$11
